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Avocado Hummus
A delicious, creamy and rich hummus that pairs perfectly with tortilla chips or your favorite veggies. enjoy!
Prep Time 10 minutes
Refrigirate 15 minutes
Total Time 10 minutes
Servings 4 cups
Ingredients
- 1 can Can of Goya Chick peas
- 1 Tbsp Tahini Paste
- 2 large Garlic cloves
- 1 tsp salt
- 3 tbsp Extra Virgin Olive Oil
- 2 large Avocados
Materials needed:
-blender
-measuring spoons
-serving bowl
Instructions
-
1-Into a blender, please add the entire can of Goya brand Chick Peas ( with water)
2- then add the Tahini sauce
3- next add the salt
4- peel and add the garlic cloves
5 -add 2 Tbls. of Extra Virgin Olive Oil
6- lastly add the avocado.
7-Turn the blender on and make sure all ingredients mix well.
8- Finally, pour the mixture into a serving bowl & finish by drizzling Olive oil on top.
Enjoy with tortilla chips or veggies!